Does Caffeine Intake During Pregnancy Leads to Miscarriage?

Caffeine consumption by pregnant women can increase the chance of miscarriage. And, it doesn't matter on the off chance that the caffeine comes from coffee, tea, soda or hot chocolate.

A couple's chance of miscarriage may arise when the woman or man devours more than two caffeinated drinks a day within the weeks leading up to conception. Similarly, women who drank more than two daily caffeinated beverages amid the primary seven weeks of pregnancy were also more likely to miscarry.

Caffeine is a stimulant and a diuretic. It increases your blood pressure and heart rate, both of which are not suggested amid pregnancy. Caffeine too increases the frequency of urination. This causes a decrease in your body liquid levels and can lead to dehydration.

Caffeine crosses the placenta to your child. Your baby’s metabolism is still developing and cannot completely metabolize the caffeine. Any sum of caffeine can moreover cause changes in your baby’s sleep pattern or normal movement pattern within the later stages of pregnancy Some studies have shown a connection between high levels of caffeine utilization and delayed conception.

In 2008, two studies on the impacts of caffeine related to miscarriage showed essentially diverse results. In one study it was found that women who consume 200mg or more of caffeine daily are twice as likely to have a miscarriage as those who do not consume any caffeine. In another study, there was no increased risk in women who drank a minimal amount of coffee daily (between 200-350mg per day.)

  

Women planning to become pregnant should take folic acid, a type of B vitamin, and avoid alcohol and tobacco smoke. Taking a multivitamin really helps. Not all multivitamins are secure and most specialists suggest a specially formulated prenatal vitamin.

There has been debate around whether caffeine causes unsuccessful labors or whether women who impulse stop drinking caffeine early in pregnancy have a healthier pregnancy, to begin with.